DIY silicone fondant chocolate bear crescent style sugar cake decorating tools CD-F582

1 ) 100% silicone mold raw food grade silicone , pass FDA / LFGB standard ;
2 ) non-stick , stripping easy , easy to clean , environmentally friendly, low-carbon , can be recycled ;
3 ) Simple and practical , health , natural antibacterial, softness high strength , corrosion resistance and adaptability ;
4 ) easy to damage , cracking , durable , superior resistance to extreme temperatures , high temperature 230 degrees, the low temperature of minus 40 degrees ;
5 ) safe , non-toxic , odorless , heat evenly.

Specification: 9.9*9.9*1.2cm

Product Weight: 118.5g

Silicone molds instructions and precautions :

1 ) Do not direct contact with an open flame or near a heat source ( such as oven heating pipe ) , we recommend that when you bake , the mold is placed in the position of the middle or on the side of the oven , and heat pipes to keep at least the spacing of 5cm ;
2 ) Use a mild detergent in the dishwasher or hot water can be cleaned with a normal sponge , cleaning the mold over and wash better ;
3 ) Do not use a microwave oven Crisp key ;
4 ) Do not close to a weapon or use of steel balls and other hard cleaning tools cleaning ;
5 ) After the baking is completed , remove the pan and let stand to cool ten minutes then releasing , the better ;
6 ) Use the correct way to extend the life of the product .