8 Cavity Semi Sphere Half Round Dome Silicone Mold Chocolate Teacake Baking Tray Medium

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SIMPLE RECIPE: Eyeball Jello Pudding

INGREDIENT：Candy thermometer, sauce pan, spoon, several one-time-use injectors, cold water ½ cup + ½ cup, gelatin 30g, natural food colorings, sugar ½ cup or honey ½ cup, butter [not essential]

STEP 1：Wrap the mold with a bit butter to avoid sticking, not essential. Add cold water ½ cup, sit aside around 1-2 hours ( part a )

STEP 2：Add ½ cup water to the sauce pan and sugar / honey. Turn the heat to high. Stir and mix.

STEP 3：After boil, turn off the heat. And wait the temperature cool down a bit to 60-70 degrees centigrade (140- 158 Fahrenheit degree). ( part b ) And then mix the part a with part b. Wait till the gelatin dissolve (around 1-2 hours) and ready to be used.

STEP 4：Separate gelatin in 3 to n parts. Add around 3-5 drops black natural food coloring to the part 1 for pupil. And place it in refrigerate to freeze around half hour.

STEP 5：Add other colors except white for second layer of the eyeball. I use blue, orange and green this time. And place it in refrigerate to freeze around half hour – 1 hour. 7 Add “white of the eye”, you may use white color or directly use the original gelatin ( it will turn out to be a bit yellow )

STEP 6：Place in refrigerate overnight then pull out of the mold

STEP 7：You may use the same technique to make nipple for the stag do night bachelor party